MAISON FOUCHER CHARDONNAY IGP LOIRE PETIT LE MONT 2016

Your Shopping Cart is empty.

${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$ ${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$

{{item.quantity}}x {{ item.unit_point }} Point

Remove

${{addonItem.product.cover_media.alt_translations | translateModel}}$

{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}

Remove

Maison Foucher Chardonnay IGP Loire Petit le Mont 2018

HK$180.00

{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}

{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}

The maximum quantity per submit is 99999

This quantity is invalid, please enter a valid quantity.

Sold Out

Please message the shop owner for order details.

Description

Shipping & Payment

Description

Maison Foucher Chardonnay IGP Loire Petit le Mont 2018

$180/btl

Region: Loire Valley

Grape varieties: 100% Chardonnay

Alcohol: 13%

Vinification:

Aged on fine lees to give fullness to the wine. No malolactic fermentation.

Tasting Notes:

Beautiful color drawing on the golden yellow. Expressive nose and complex of fresh fruits and white flowers with some brioche notes. The ripe mouth is revealed in a greedy roundness but without excess. It keeps a freshness and minerality all Loire.

Food Pairing: Caesar Salad, Smoked Salmon, Parma Ham with Melon.

Winery Story

Maison Foucher was founded in 1921 with amission to craft classic expressions of Loire Valley appellations at exceptional values. In 2009, the Foucher family brought on Jean Mounard as a new partner. Jean was a pioneer of the production of small batch wines from selected plots in Sancerre, Pouilly-Fumé and Saumur-Champigny, some of which are now farmed organically.